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Search Resualt: “Mithais”

Totel 7 search resualt found for “Mithais”

kala-jam

Kalajam

In Bengalis Cuisines

Cooking Time : 20 - 30 Minutes
Servings : 8 - 10 Pieces
Cuisine : Bengalis
Course : Mithais, Desserts, Sweet Dish
Level of Cooking : Medium

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khajur-paneer-bhakharwadi

Khajur Paneer Bhakharwadi

In Fusion Cuisines

Cooking Time : 30 - 40 Minutes
Servings : 15 - 20 Pieces
Cuisine : Fusion
Course : Snacks, Mithais, Sweet, Farsan
Level of Cooking : Medium

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shing-pak

Shing Paak

In Farali, Gujarati Cuisines

Cooking Time : 15 - 20 Minutes
Servings : 15 - 20 Pieces
Cuisine : Farali, Gujarati
Course : Mithais, Dessert, Sweet
Level of Cooking : Easy

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surati-ghari

Surati Ghari

In Gujarati, Surati Cuisines

Cooking Time : 40 - 50 minutes
Servings : 10-12 pieces
Cuisine : Gujarati, Surati
Course : Mithais, Dessert, Sweet
Level of Cooking : Medium

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ghughara-karanji

Ghughara (Karanji)

In Gujarati, Rajasthani Cuisines

Cooking Time : 50-60 minutes
Servings : 15-17 pieces
Cuisine : Gujarati, Rajasthani
Course : Desserts, Mithais
Level of Cooking : Medium

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khajoor-laddoo-palm-sweet

Khajoor Laddoo

In Farali, Fusion, Gujarati Cuisines

Cooking Time : 15 minutes
Servings : 15-20 pieces
Cuisine : Farali, Fusion, Gujarati
Course : Mithais, Sweet
Level of Cooking : Medium

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kansar-lapsi

Kansar (Lapsi - Sweet Dish)

In Gujarati Cuisines

Cooking Time : 30 minutes
Servings : For 4 to 5 persons
Cuisine : Gujarati
Course : Mithai, Sweet Dish
Level of Cooking : Medium

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